We cannot escape the reality that in developed nations, people are often overfed and undernourished. A growing body of literature links dietary choices to brain health and the risk of psychiatric illness. B vitamins are required for proper functioning of the methylation cycle, monoamine production, DNA synthesis, and maintenance of phospholipids such as myelin. A review of worldwide studies has found that add-on treatment with high-dose b-vitamins — including B6, B8 and B12 — can significantly reduce symptoms of schizophrenia more than standard treatments alone.

The research — on the effect of vitamin and mineral supplements on symptoms of schizophrenia was published in Psychological Medicine, one of the world’s leading psychology journals.

Vitamin B is a dietary powerhouse, boosting energy levels and enhancing the performance of nearly every system in the body.

The connection between mental health and B12 deficiency is staggering and yet it appears screening is rarely carried out within any division of modern healthcare.

Depression can be one of the first presenting symptoms of deficiency. Many health care professionals would be shocked to learn that B12 deficiency can also cause psychosis.

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When used as an adjunctive with antipsychotics, certain vitamins and minerals may be effective for improving symptomatic outcomes of schizophrenia, by restoring nutritional deficits, reducing oxidative stress, or modulating neurological pathways.

Lead author Joseph Firth, based at the University’s Division of Psychology and Mental Health, said: “Looking at all of the data from clinical trials of vitamin and mineral supplements for schizophrenia to date, we can see that B vitamins effectively improve outcomes for patients.

B deficiencies play a causative role in mental illness and exacerbate symptoms psychiatric symptoms which can result in poor nutrition vitamin insufficiency–defined as a subclinical deficiency which may hamper recovery.

“This could be an important advance, given that new treatments for this condition are so desperately needed.”

Additionally, genetic differences may compromise vitamin and essential nutrient pathways.

Schizophrenia affects around 1% of the population and is among the most disabling and costly long-term conditions worldwide.

Currently, treatment is based around the administration of antipsychotic drugs.

Although patients typically experience remission of symptoms such as hallucinations and delusions within the first few months of treatment, long-term outcomes are poor; 80% of patients relapse within five years.

Vitamins B2, B6, B9, and B12 directly impact the functioning of the methylation cycle. Deficiencies pertain to brain function, as neurotransmitters, myelin, and active glutathione are dependent on one-carbon metabolism.

The researchers reviewed all randomized clinical trials reporting effects of vitamin or mineral supplements on psychiatric symptoms in people with schizophrenia.

In what is the first meta-analysis carried out on this topic, they identified 18 clinical trials with a combined total of 832 patients receiving antipsychotic treatment for schizophrenia.

B-vitamin interventions which used higher dosages or combined several vitamins were consistently effective for reducing psychiatric symptoms, whereas those which used lower doses were ineffective.

Also, the available evidence also suggests that B-vitamin supplements may be most beneficial when implemented early on, as b-vitamins were most likely to reduce symptoms when used in studies of patients with shorter illness durations.

Firth added: “High-dose B-vitamins may be useful for reducing residual symptoms in people with schizophrenia, although there were significant differences among the findings of the studies we looked at.”

“There is also some indication that these overall effects may be driven by larger benefits among subgroups of patients who have relevant genetic or dietary nutritional deficiencies.”

Co-author Jerome Sarris, Professor of Integrative Mental Health at Western Sydney University, added: “This builds on existing evidence of other food-derived supplements, such as certain amino-acids, been beneficial for people with schizophrenia.

“These new findings also fit with our latest research examining how multi-nutrient treatments can reduce depression and other disorders.”

The research team say more studies are now needed to discover how nutrients act on the brain to improve mental health, and to measure effects of nutrient-based treatments on other outcomes such as brain functioning and metabolic health.

 

*Article originally appeared at Prevent Disease.